As Mama wandered the world in her younger days, she found many dishes she will forever remember, as if it were yesterday. When she returned to Italy, she made these dishes her own. Sweet and crumbly cornbread enhanced with Mama Francesca Parmesan & Red Pepper was Mama’s addition to call it her own!
Sweet corn muffins are infused with Mama Francesca Parmesan & Red Pepper, olives and bleu cheese, then baked golden brown.
Suggestion: Before serving, dust with more Mama Francesca Parmesan & Red Pepper cheese blend!
1/8 cup Mama Francesca Parmesan & Red Pepper
1 box Corn Bread Mix
¼ cup Olives, sliced
2 Tbsp. Bleu Cheese
1/3 cup Milk
1 Tbsp. Olive Oil