A chicken burger is made with Mama Francesca Parmesan, Basil & Oregano and a spoonful oftomato paste. Then it’s grilled, tucked under a blanket of melted fresh mozzarella cheese and placed in a toasted bun.
Suggestion: Add a fresh leaf or two of basil from the garden on top of burger.
1 cup Mama Francesca Parmesan, Basil & Oregano
1 lb. Ground White Meat Chicken
2 Tbsp. Tomato Paste
1 cup Fresh Mozzarella, sliced
4 Hamburger Buns, split