Brushing fresh bread with her favorite olive oil and freshly grated parmesan was one of the simple touches Mama added to many meals.
An aromatic blend of Mama Francesca's Parmesan & Garlic and Italian seasoning mixed with extra virgin olive oil, brushed onto Italian bread and baked until crispy.
Suggestion: Try any of Mama Francesca's Parmesan flavors in this recipe!
¾ cup Mama Francesca's Parmesan & Garlic
½ Tbsp. Italian seasoning
¼ cup Extra virgin olive oil
1 loaf Italian ciabatta, sliced