Mama may not have had movie night in her villa, but the bambinos loved to put on puppet shows. As the children performed, every hand in the house was grabbing for Mama’s roasted chickpeas! Uncomplicated but elegant, just like Mama!
The popcorn of Italy, roasted chickpeas crusted in sea salt and Mama Francesca Parmesan, Asiago & Romano will surely leave everyone wanting more!
Suggestion: Add a pinch of cayenne for a spicy version of roasted chickpeas!
¼ cup Mama Francesca Parmesan, Asiago & Romano
2 cans Chickpeas, drained and rinsed
2 Tbsp. Olive Oil
1 Tbsp. Sea Salt